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Ingredient Detail
Fish, salmon, chinook, smoked, (lox), regular
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 4.32 | g | Dietary Energy | 0.49 | MJ | Protein | 18.28 | g | Water | 72 | g | Vitamin A (Retinol Equivalents) | 26 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 4.72 | mg | Vitamin B12 | 3.26 | μg | Dietary Folate Equivalents | 2 | μg | Calcium | 11 | mg | Copper | 0.23 | mg | Iron | 0.85 | mg | Magnesium | 18 | mg | Manganese | 18 | mg | Phosphorus | 164 | mg | Potassium | 175 | mg | Selenium | 38.1 | μg | Sodium | 2000 | mg | Zinc | 0.31 | mg | Methionine & Cysteine | 0.737 | mg | Phenylalanine & Tyrosine | 1.331 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.523 | mg | Vitamin C | 0 | mg | Thiamin | 0.023 | mg | Riboflavin | 0.101 | mg | Vitamin B6 | 0.278 | mg | Pantothenic Acid | 0.87 | mg | Phenylalanine | 0.714 | mg | Dietary Fibre | 0 | g | Histidine | 0.538 | mg | Isoleucine | 0.842 | mg | Lysine | 1.679 | mg | Methionine | 0.541 | mg | Threonine | 0.801 | mg | Tryptophan | 0.205 | mg | Valine | 0.942 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 23 | mg | Total Saturated Fatty Acids | 0.929 | g | Total Monounsaturated Fatty Acids | 2.023 | g | Retinol | 26 | μg | Leucine | 1.486 | mg | Total Polyunsaturated Fatty Acids | 0.995 | g | Cysteine | 0.196 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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