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Ingredient Detail

Fish, sablefish, cooked, dry heat

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat19.62g
Dietary Energy1.046MJ
Protein17.19g
Water62.85g
Vitamin A (Retinol Equivalents)102μg
Carbohydrate0g
Niacin Equivalents5.128mg
Vitamin B121.44μg
Dietary Folate Equivalents17μg
Calcium45mg
Copper0.028mg
Iron1.64mg
Magnesium71mg
Manganese71mg
Phosphorus215mg
Potassium459mg
Selenium46.8μg
Sodium72mg
Zinc0.41mg
Methionine & Cysteine0.693mg
Phenylalanine & Tyrosine1.251mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)2.003mg
Vitamin C0mg
Thiamin0.122mg
Riboflavin0.115mg
Vitamin B60.346mg
Pantothenic Acid0.865mg
Phenylalanine0.671mg
Dietary Fibre0g
Histidine0.506mg
Isoleucine0.792mg
Lysine1.579mg
Methionine0.509mg
Threonine0.754mg
Tryptophan0.193mg
Valine0.886mg
Carbohydrate by difference (g)0g
Cholesterol63mg
Total Saturated Fatty Acids4.099g
Total Monounsaturated Fatty Acids10.328g
Retinol102μg
Leucine1.397mg
Total Polyunsaturated Fatty Acids2.618g
Cysteine0.184mg
This component is a member of the following groups:
Other Fish
This component does NOT have any specialist units defined.