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Ingredient Detail

Fish, wolffish, Atlantic, cooked, dry heat

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3.06g
Dietary Energy0.515MJ
Protein22.44g
Water74.23g
Vitamin A (Retinol Equivalents)130μg
Carbohydrate0g
Niacin Equivalents2.598mg
Vitamin B122.35μg
Dietary Folate Equivalents6μg
Calcium8mg
Copper0.037mg
Iron0.12mg
Magnesium38mg
Manganese38mg
Phosphorus256mg
Potassium385mg
Selenium46.8μg
Sodium109mg
Zinc1mg
Methionine & Cysteine0.905mg
Phenylalanine & Tyrosine1.633mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.853mg
Vitamin C0mg
Thiamin0.208mg
Riboflavin0.097mg
Vitamin B60.462mg
Pantothenic Acid0.658mg
Phenylalanine0.876mg
Dietary Fibre0g
Histidine0.661mg
Isoleucine1.034mg
Lysine2.061mg
Methionine0.664mg
Threonine0.984mg
Tryptophan0.251mg
Valine1.156mg
Carbohydrate by difference (g)0g
Cholesterol59mg
Total Saturated Fatty Acids0.468g
Total Monounsaturated Fatty Acids1.072g
Retinol130μg
Leucine1.824mg
Total Polyunsaturated Fatty Acids1.083g
Cysteine0.241mg
This component is a member of the following groups:
Other Fish
This component does NOT have any specialist units defined.