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Ingredient Detail

Fish, trout, rainbow, farmed, cooked, dry heat

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat7.38g
Dietary Energy0.704MJ
Protein23.8g
Water68.72g
Vitamin A (Retinol Equivalents)100μg
Carbohydrate0g
Niacin Equivalents6.646mg
Vitamin B124.11μg
Dietary Folate Equivalents12μg
Vitamin D3 Equivalents19μg
Vitamin E2.79mg
Calcium30mg
Copper0.055mg
Iron0.36mg
Magnesium30mg
Manganese30mg
Phosphorus270mg
Potassium450mg
Selenium28.1μg
Sodium61mg
Zinc0.54mg
Methionine & Cysteine1.005mg
Phenylalanine & Tyrosine1.813mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.984mg
Vitamin C2.9mg
Thiamin0.143mg
Riboflavin0.107mg
Vitamin B60.386mg
Pantothenic Acid1.99mg
Choline77.6mg
Vitamin K0.1μg
Phenylalanine0.973mg
Dietary Fibre0g
Histidine0.733mg
Isoleucine1.148mg
Lysine2.287mg
Methionine0.738mg
Threonine1.092mg
Tryptophan0.279mg
Valine1.283mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol70mg
Caffeine0mg
Total Saturated Fatty Acids1.651g
Total Monounsaturated Fatty Acids2.363g
Retinol100μg
Leucine2.025mg
Total Polyunsaturated Fatty Acids1.799g
Cysteine0.267mg
This component is a member of the following groups:
Trout
This component does NOT have any specialist units defined.