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Ingredient Detail
Beans, black, mature seeds, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 1.42 | g | Dietary Energy | 1.425 | MJ | Protein | 21.6 | g | Water | 11.02 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 62.36 | g | Niacin Equivalents | 1.955 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 444 | μg | Vitamin E | 0.21 | mg | Calcium | 123 | mg | Copper | 0.841 | mg | Iron | 5.02 | mg | Magnesium | 171 | mg | Manganese | 171 | mg | Phosphorus | 352 | mg | Potassium | 1483 | mg | Selenium | 3.2 | μg | Sodium | 5 | mg | Zinc | 3.65 | mg | Methionine & Cysteine | 0.56 | mg | Phenylalanine & Tyrosine | 1.776 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.9 | mg | Riboflavin | 0.193 | mg | Vitamin B6 | 0.286 | mg | Pantothenic Acid | 0.899 | mg | Choline | 66.4 | mg | Vitamin K | 5.6 | μg | Phenylalanine | 1.168 | mg | Dietary Fibre | 15.5 | g | Histidine | 0.601 | mg | Isoleucine | 0.954 | mg | Lysine | 1.483 | mg | Methionine | 0.325 | mg | Threonine | 0.909 | mg | Tryptophan | 0.256 | mg | Valine | 1.13 | mg | Sugars(Total) | 2.12 | g | Carbohydrate by difference (g) | 62.36 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.366 | g | Total Monounsaturated Fatty Acids | 0.123 | g | Retinol | 0 | μg | Leucine | 1.725 | mg | Total Polyunsaturated Fatty Acids | 0.61 | g | Cysteine | 0.235 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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