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Ingredient Detail

Carob flour

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.65g
Dietary Energy0.929MJ
Protein4.62g
Water3.58g
Vitamin A (Retinol Equivalents)1μg
Carbohydrate88.88g
Niacin Equivalents1.897mg
Vitamin B120μg
Dietary Folate Equivalents29μg
Vitamin E0.63mg
Calcium348mg
Copper0.571mg
Iron2.94mg
Magnesium54mg
Manganese54mg
Phosphorus79mg
Potassium827mg
Selenium5.3μg
Sodium35mg
Zinc0.92mg
Methionine & Cysteine0.11mg
Phenylalanine & Tyrosine0.271mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0.2mg
Thiamin0.053mg
Riboflavin0.461mg
Vitamin B60.366mg
Pantothenic Acid0.047mg
Choline11.9mg
Vitamin K0μg
Phenylalanine0.151mg
Dietary Fibre39.8g
Histidine0.122mg
Isoleucine0.209mg
Lysine0.196mg
Methionine0.081mg
Threonine0.271mg
Tryptophan0.048mg
Valine0.446mg
Sugars(Total)49.08g
Carbohydrate by difference (g)88.88g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.09g
Total Monounsaturated Fatty Acids0.197g
Retinol0μg
Leucine0.442mg
Total Polyunsaturated Fatty Acids0.216g
Cysteine0.029mg
This component is a member of the following groups:
Flour
This component does NOT have any specialist units defined.