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Ingredient Detail
Soy flour, low-fat
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 8.9 | g | | Dietary Energy | 1.567 | MJ | | Protein | 45.51 | g | | Water | 4.61 | g | | Vitamin A (Retinol Equivalents) | 2 | μg | | Carbohydrate | 34.93 | g | | Niacin Equivalents | 2.95 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 289 | μg | | Vitamin E | 0.55 | mg | | Calcium | 285 | mg | | Copper | 1.6 | mg | | Iron | 8.2 | mg | | Magnesium | 285 | mg | | Manganese | 285 | mg | | Phosphorus | 675 | mg | | Potassium | 2090 | mg | | Selenium | 58.9 | μg | | Sodium | 9 | mg | | Zinc | 4.1 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 1.088 | mg | | Riboflavin | 0.28 | mg | | Vitamin B6 | 1.05 | mg | | Pantothenic Acid | 1.55 | mg | | Choline | 191.7 | mg | | Vitamin K | 3.9 | μg | | Dietary Fibre | 16 | g | | Starch | 5.25 | g | | Sugars(Total) | 10.53 | g | | Carbohydrate by difference (g) | 34.93 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 1.29 | g | | Total Monounsaturated Fatty Acids | 1.46 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 4.215 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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