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Ingredient Detail
Apricot, Canned In Syrup, Drained
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Histidine | 13 | mg | | Isoleucine | 20 | mg | | Lysine | 27 | mg | | Methionine | 8 | mg | | Phenylalanine | 18 | mg | | Threonine | 22 | mg | | Tryptophan | 9 | mg | | Valine | 25 | mg | | Protein | 0.9 | g | | Dietary Energy | 0.258 | MJ | | Dietary Fibre | 3.1 | g | | Water | 81.6 | g | | Fructose | 2.3 | g | | Glucose | 2.9 | g | | Sucrose | 7.1 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 12.3 | g | | Carbohydrate | 12.3 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 0 | g | | Total Monounsaturated Fatty Acids | 0 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Fats - n6 Polyunsaturated (Linoleic Acid) | 0 | g | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0 | g | | Total Polyunsaturated Fatty Acids | 0 | g | | Retinol | 0 | μg | | Vitamin A (Retinol Equivalents) | 150 | μg | | Thiamin | 0.02 | mg | | Riboflavin | 0.02 | mg | | Niacin Equivalents | 0.6 | mg | | Vitamin C | 4 | mg | | Calcium | 18 | mg | | Iron | 0.6 | mg | | Magnesium | 8 | mg | | Potassium | 140 | mg | | Sodium | 2 | mg | | Zinc | 0.2 | mg | | Leucine | 31 | mg | | Cysteine | 7 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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