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Ingredient Detail
Soy meal, defatted, raw, crude protein basis (N x 6.25)
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 2.39 | g | Dietary Energy | 1.41 | MJ | Protein | 49.2 | g | Water | 6.94 | g | Vitamin A (Retinol Equivalents) | 2 | μg | Carbohydrate | 35.89 | g | Niacin Equivalents | 2.587 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 303 | μg | Calcium | 244 | mg | Copper | 2 | mg | Iron | 13.7 | mg | Magnesium | 306 | mg | Manganese | 306 | mg | Phosphorus | 701 | mg | Potassium | 2490 | mg | Selenium | 3.3 | μg | Sodium | 3 | mg | Zinc | 5.06 | mg | Methionine & Cysteine | 1.33 | mg | Phenylalanine & Tyrosine | 4.046 | mg | Vitamin C | 0 | mg | Thiamin | 0.691 | mg | Riboflavin | 0.251 | mg | Vitamin B6 | 0.569 | mg | Pantothenic Acid | 1.976 | mg | Phenylalanine | 2.346 | mg | Histidine | 1.212 | mg | Isoleucine | 2.18 | mg | Lysine | 2.991 | mg | Methionine | 0.606 | mg | Threonine | 1.952 | mg | Tryptophan | 0.653 | mg | Valine | 2.243 | mg | Carbohydrate by difference (g) | 35.89 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0.268 | g | Total Monounsaturated Fatty Acids | 0.409 | g | Retinol | 0 | μg | Leucine | 3.66 | mg | Total Polyunsaturated Fatty Acids | 1.045 | g | Cysteine | 0.724 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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