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Ingredient Detail
Apricot, Canned In Light Syrup, Syrup Only
Nutrient Name | Nutrient Quantity | Units (per 100g) | Protein | 0.3 | g | Dietary Energy | 0.204 | MJ | Dietary Fibre | 0 | g | Water | 85.3 | g | Fructose | 2.8 | g | Glucose | 3.5 | g | Sucrose | 4.2 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 0 | g | Sugars(Total) | 10.5 | g | Carbohydrate | 10.5 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0 | g | Total Monounsaturated Fatty Acids | 0 | g | Total Polyunsaturated Fatty Acids | 0 | g | Retinol | 0 | μg | Vitamin A (Retinol Equivalents) | 0 | μg | Thiamin | 0.02 | mg | Riboflavin | 0 | mg | Niacin Equivalents | 0.4 | mg | Vitamin C | 4 | mg | Calcium | 4 | mg | Iron | 0.5 | mg | Magnesium | 6 | mg | Potassium | 200 | mg | Sodium | 2 | mg | Zinc | 0.2 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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