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Ingredient Detail

Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat20.94g
Dietary Energy1.23MJ
Protein24.52g
Water53.72g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents6.66mg
Vitamin B122.55μg
Dietary Folate Equivalents18μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.14mg
Calcium17mg
Copper0.119mg
Iron1.88mg
Magnesium23mg
Manganese23mg
Phosphorus188mg
Potassium310mg
Selenium26.4μg
Sodium72mg
Zinc4.46mg
Methionine & Cysteine0.922mg
Phenylalanine & Tyrosine1.822mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.1mg
Riboflavin0.25mg
Vitamin B60.13mg
Pantothenic Acid0.66mg
Choline93.7mg
Vitamin K4.6μg
Phenylalanine0.998mg
Dietary Fibre0g
Histidine0.777mg
Isoleucine1.183mg
Lysine2.166mg
Methionine0.629mg
Threonine1.05mg
Tryptophan0.287mg
Valine1.323mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol97mg
Caffeine0mg
Total Saturated Fatty Acids8.83g
Total Monounsaturated Fatty Acids8.82g
Retinol0μg
Leucine1.908mg
Total Polyunsaturated Fatty Acids1.51g
Cysteine0.293mg
This component is a member of the following groups:
Lamb
This component does NOT have any specialist units defined.