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Ingredient Detail

Lamb, domestic, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat23.59g
Dietary Energy1.293MJ
Protein22.55g
Water52.5g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents7.1mg
Vitamin B122.21μg
Dietary Folate Equivalents19μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.11mg
Calcium18mg
Copper0.119mg
Iron2.12mg
Magnesium23mg
Manganese23mg
Phosphorus180mg
Potassium246mg
Selenium24.6μg
Sodium64mg
Zinc3.41mg
Methionine & Cysteine0.848mg
Phenylalanine & Tyrosine1.676mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.1mg
Riboflavin0.24mg
Vitamin B60.11mg
Pantothenic Acid0.65mg
Choline88.4mg
Vitamin K4.7μg
Phenylalanine0.918mg
Dietary Fibre0g
Histidine0.714mg
Isoleucine1.088mg
Lysine1.991mg
Methionine0.579mg
Threonine0.965mg
Tryptophan0.264mg
Valine1.217mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol95mg
Caffeine0mg
Total Saturated Fatty Acids10.24g
Total Monounsaturated Fatty Acids9.68g
Retinol0μg
Leucine1.754mg
Total Polyunsaturated Fatty Acids1.87g
Cysteine0.269mg
This component is a member of the following groups:
Lamb
This component does NOT have any specialist units defined.