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Ingredient Detail

Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat21.45g
Dietary Energy1.105MJ
Protein16.58g
Water61.39g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.66mg
Vitamin B122.53μg
Dietary Folate Equivalents19μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.22mg
Calcium16mg
Copper0.097mg
Iron1.5mg
Magnesium21mg
Manganese21mg
Phosphorus158mg
Potassium230mg
Selenium19.2μg
Sodium61mg
Zinc3.94mg
Methionine & Cysteine0.624mg
Phenylalanine & Tyrosine1.232mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.11mg
Riboflavin0.21mg
Vitamin B60.13mg
Pantothenic Acid0.68mg
Choline69.5mg
Vitamin K3.4μg
Phenylalanine0.675mg
Dietary Fibre0g
Histidine0.525mg
Isoleucine0.8mg
Lysine1.464mg
Methionine0.426mg
Threonine0.71mg
Tryptophan0.194mg
Valine0.895mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol72mg
Caffeine0mg
Total Saturated Fatty Acids9.28g
Total Monounsaturated Fatty Acids8.79g
Retinol0μg
Leucine1.29mg
Total Polyunsaturated Fatty Acids1.71g
Cysteine0.198mg
This component is a member of the following groups:
Lamb
This component does NOT have any specialist units defined.