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Ingredient Detail
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 24 | g | Dietary Energy | 1.448 | MJ | Protein | 30.39 | g | Water | 44.22 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 6.66 | mg | Vitamin B12 | 2.58 | μg | Dietary Folate Equivalents | 18 | μg | Vitamin E | 0.15 | mg | Calcium | 25 | mg | Copper | 0.139 | mg | Iron | 2.39 | mg | Magnesium | 26 | mg | Manganese | 26 | mg | Phosphorus | 206 | mg | Potassium | 306 | mg | Selenium | 37.2 | μg | Sodium | 72 | mg | Zinc | 6.08 | mg | Methionine & Cysteine | 1.143 | mg | Phenylalanine & Tyrosine | 2.259 | mg | Vitamin C | 0 | mg | Thiamin | 0.07 | mg | Riboflavin | 0.25 | mg | Vitamin B6 | 0.11 | mg | Pantothenic Acid | 0.61 | mg | Phenylalanine | 1.237 | mg | Dietary Fibre | 0 | g | Histidine | 0.963 | mg | Isoleucine | 1.466 | mg | Lysine | 2.684 | mg | Methionine | 0.78 | mg | Threonine | 1.301 | mg | Tryptophan | 0.355 | mg | Valine | 1.64 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 120 | mg | Total Saturated Fatty Acids | 9.87 | g | Total Monounsaturated Fatty Acids | 10.18 | g | Retinol | 0 | μg | Leucine | 2.364 | mg | Total Polyunsaturated Fatty Acids | 1.71 | g | Cysteine | 0.363 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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