Header Image

 
Remember me      Forgot Password?










Select another ingredient? Start typing...


Or: Compare this with another ingredient? Start typing...


Ingredient Detail

Lamb, domestic, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat8.8g
Dietary Energy0.933MJ
Protein33.69g
Water56.23g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.95mg
Vitamin B122.73μg
Dietary Folate Equivalents21μg
Vitamin D3 Equivalents0.1μg
Vitamin E0.2mg
Calcium15mg
Copper0.141mg
Iron2.8mg
Magnesium28mg
Manganese28mg
Phosphorus205mg
Potassium260mg
Selenium38.1μg
Sodium70mg
Zinc6.58mg
Methionine & Cysteine1.267mg
Phenylalanine & Tyrosine2.504mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.07mg
Riboflavin0.24mg
Vitamin B60.12mg
Pantothenic Acid0.59mg
Choline129.3mg
Vitamin K4.4μg
Phenylalanine1.372mg
Dietary Fibre0g
Histidine1.067mg
Isoleucine1.625mg
Lysine2.975mg
Methionine0.865mg
Threonine1.442mg
Tryptophan0.394mg
Valine1.818mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol108mg
Caffeine0mg
Total Saturated Fatty Acids3.15g
Total Monounsaturated Fatty Acids3.54g
Retinol0μg
Leucine2.62mg
Total Polyunsaturated Fatty Acids0.81g
Cysteine0.402mg
This component is a member of the following groups:
Lamb
This component does NOT have any specialist units defined.