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Ingredient Detail

Veal, loin, separable lean only, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3.34g
Dietary Energy0.485MJ
Protein20.17g
Water74.89g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents9.08mg
Vitamin B121.18μg
Dietary Folate Equivalents14μg
Vitamin E0.26mg
Calcium17mg
Copper0.1mg
Iron0.75mg
Magnesium25mg
Manganese25mg
Phosphorus211mg
Potassium324mg
Selenium8.8μg
Sodium91mg
Zinc2.49mg
Methionine & Cysteine0.699mg
Phenylalanine & Tyrosine1.457mg
Vitamin C0mg
Thiamin0.07mg
Riboflavin0.26mg
Vitamin B60.56mg
Pantothenic Acid1.39mg
Phenylalanine0.814mg
Dietary Fibre0g
Histidine0.732mg
Isoleucine0.993mg
Lysine1.662mg
Methionine0.471mg
Threonine0.881mg
Tryptophan0.204mg
Valine1.115mg
Carbohydrate by difference (g)0g
Cholesterol80mg
Total Saturated Fatty Acids1.01g
Total Monounsaturated Fatty Acids1.07g
Retinol0μg
Leucine1.605mg
Total Polyunsaturated Fatty Acids0.34g
Cysteine0.228mg
This component is a member of the following groups:
Veal
This component does NOT have any specialist units defined.