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Ingredient Detail

Veal, rib, separable lean only, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3.89g
Dietary Energy0.502MJ
Protein19.97g
Water75.18g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents7.05mg
Vitamin B121.36μg
Dietary Folate Equivalents13μg
Vitamin E0.21mg
Calcium14mg
Copper0.108mg
Iron0.88mg
Magnesium23mg
Manganese23mg
Phosphorus194mg
Potassium306mg
Selenium8.5μg
Sodium95mg
Zinc3.47mg
Methionine & Cysteine0.691mg
Phenylalanine & Tyrosine1.443mg
Vitamin C0mg
Thiamin0.07mg
Riboflavin0.24mg
Vitamin B60.44mg
Pantothenic Acid1.19mg
Phenylalanine0.806mg
Dietary Fibre0g
Histidine0.725mg
Isoleucine0.984mg
Lysine1.646mg
Methionine0.466mg
Threonine0.873mg
Tryptophan0.202mg
Valine1.104mg
Carbohydrate by difference (g)0g
Cholesterol83mg
Total Saturated Fatty Acids1.17g
Total Monounsaturated Fatty Acids1.25g
Retinol0μg
Leucine1.59mg
Total Polyunsaturated Fatty Acids0.4g
Cysteine0.225mg
This component is a member of the following groups:
Veal
This component does NOT have any specialist units defined.