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Ingredient Detail

Veal, sirloin, separable lean and fat, cooked, roasted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat10.45g
Dietary Energy0.845MJ
Protein25.14g
Water62.66g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents8.87mg
Vitamin B121.42μg
Dietary Folate Equivalents15μg
Vitamin D3 Equivalents0μg
Vitamin E0.42mg
Calcium13mg
Copper0.129mg
Iron0.92mg
Magnesium26mg
Manganese26mg
Phosphorus223mg
Potassium351mg
Selenium11.1μg
Sodium83mg
Zinc3.35mg
Methionine & Cysteine0.871mg
Phenylalanine & Tyrosine1.817mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.06mg
Riboflavin0.35mg
Vitamin B60.32mg
Pantothenic Acid1.26mg
Choline99.5mg
Vitamin K6.6μg
Phenylalanine1.015mg
Dietary Fibre0g
Histidine0.913mg
Isoleucine1.238mg
Lysine2.072mg
Methionine0.587mg
Threonine1.098mg
Tryptophan0.254mg
Valine1.39mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol102mg
Caffeine0mg
Total Saturated Fatty Acids4.51g
Total Monounsaturated Fatty Acids4.08g
Retinol0μg
Leucine2.001mg
Total Polyunsaturated Fatty Acids0.68g
Cysteine0.284mg
This component is a member of the following groups:
Veal
This component does NOT have any specialist units defined.