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Ingredient Detail

Game meat, antelope, cooked, roasted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat2.67g
Dietary Energy0.628MJ
Protein29.45g
Water65.9g
Carbohydrate0g
Dietary Folate Equivalents9μg
Calcium4mg
Copper0.213mg
Iron4.2mg
Magnesium28mg
Manganese28mg
Phosphorus210mg
Potassium372mg
Selenium12.9μg
Sodium54mg
Zinc1.68mg
Methionine & Cysteine1.1mg
Phenylalanine & Tyrosine2.188mg
Vitamin C0mg
Thiamin0.26mg
Riboflavin0.73mg
Phenylalanine1.166mg
Dietary Fibre0g
Histidine1.401mg
Isoleucine1.126mg
Lysine2.462mg
Methionine0.838mg
Threonine1.362mg
Valine1.31mg
Carbohydrate by difference (g)0g
Cholesterol126mg
Total Saturated Fatty Acids0.97g
Total Monounsaturated Fatty Acids0.63g
Leucine2.489mg
Total Polyunsaturated Fatty Acids0.58g
Cysteine0.262mg
This component is a member of the following groups:
Meat and Fish
This component does NOT have any specialist units defined.