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Ingredient Detail
Game meat, opossum, cooked, roasted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 10.2 | g | Dietary Energy | 0.925 | MJ | Protein | 30.2 | g | Water | 58.3 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 8.43 | mg | Vitamin B12 | 8.3 | μg | Dietary Folate Equivalents | 10 | μg | Vitamin D3 Equivalents | 0 | μg | Vitamin E | 0.44 | mg | Calcium | 17 | mg | Copper | 0.189 | mg | Iron | 4.64 | mg | Magnesium | 34 | mg | Manganese | 34 | mg | Phosphorus | 278 | mg | Potassium | 438 | mg | Selenium | 18.2 | μg | Sodium | 58 | mg | Zinc | 2.28 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.1 | mg | Riboflavin | 0.37 | mg | Vitamin B6 | 0.47 | mg | Choline | 116.5 | mg | Vitamin K | 1.6 | μg | Dietary Fibre | 0 | g | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 129 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 1.206 | g | Total Monounsaturated Fatty Acids | 3.773 | g | Retinol | 0 | μg | Total Polyunsaturated Fatty Acids | 2.983 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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