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Ingredient Detail
Veal, variety meats and by-products, heart, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 3.98 | g | | Dietary Energy | 0.46 | MJ | | Protein | 17.18 | g | | Water | 77.69 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 0.08 | g | | Niacin Equivalents | 6.4 | mg | | Vitamin B12 | 13.76 | μg | | Dietary Folate Equivalents | 2 | μg | | Calcium | 5 | mg | | Copper | 0.34 | mg | | Iron | 4.24 | mg | | Magnesium | 18 | mg | | Manganese | 18 | mg | | Phosphorus | 211 | mg | | Potassium | 261 | mg | | Selenium | 33.3 | μg | | Sodium | 77 | mg | | Zinc | 1.47 | mg | | Methionine & Cysteine | 0.577 | mg | | Phenylalanine & Tyrosine | 1.309 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.06 | mg | | Vitamin C | 8 | mg | | Thiamin | 0.52 | mg | | Riboflavin | 1 | mg | | Vitamin B6 | 0.43 | mg | | Pantothenic Acid | 2.78 | mg | | Phenylalanine | 0.745 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.462 | mg | | Isoleucine | 0.823 | mg | | Lysine | 1.479 | mg | | Methionine | 0.392 | mg | | Threonine | 0.76 | mg | | Tryptophan | 0.183 | mg | | Valine | 0.898 | mg | | Carbohydrate by difference (g) | 0.08 | g | | Cholesterol | 104 | mg | | Total Saturated Fatty Acids | 1.07 | g | | Total Monounsaturated Fatty Acids | 0.84 | g | | Retinol | 0 | μg | | Leucine | 1.349 | mg | | Total Polyunsaturated Fatty Acids | 1.05 | g | | Cysteine | 0.185 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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