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Ingredient Detail
Veal, variety meats and by-products, kidneys, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 3.12 | g | | Dietary Energy | 0.414 | MJ | | Protein | 15.76 | g | | Water | 79.07 | g | | Vitamin A (Retinol Equivalents) | 92 | μg | | Carbohydrate | 0.85 | g | | Niacin Equivalents | 6.99 | mg | | Vitamin B12 | 28.2 | μg | | Dietary Folate Equivalents | 21 | μg | | Calcium | 11 | mg | | Copper | 0.494 | mg | | Iron | 3.36 | mg | | Magnesium | 16 | mg | | Manganese | 16 | mg | | Phosphorus | 241 | mg | | Potassium | 272 | mg | | Selenium | 80 | μg | | Sodium | 178 | mg | | Zinc | 1.97 | mg | | Methionine & Cysteine | 0.505 | mg | | Phenylalanine & Tyrosine | 1.352 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.11 | mg | | Vitamin C | 5 | mg | | Thiamin | 0.32 | mg | | Riboflavin | 1.9 | mg | | Vitamin B6 | 0.37 | mg | | Pantothenic Acid | 3.3 | mg | | Phenylalanine | 0.748 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.381 | mg | | Isoleucine | 0.67 | mg | | Lysine | 1.048 | mg | | Methionine | 0.33 | mg | | Threonine | 0.719 | mg | | Tryptophan | 0.202 | mg | | Valine | 0.833 | mg | | Carbohydrate by difference (g) | 0.85 | g | | Alcohol | 0 | g | | Cholesterol | 364 | mg | | Total Saturated Fatty Acids | 0.96 | g | | Total Monounsaturated Fatty Acids | 0.68 | g | | Retinol | 92 | μg | | Leucine | 1.276 | mg | | Total Polyunsaturated Fatty Acids | 0.62 | g | | Cysteine | 0.175 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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