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Ingredient Detail
Lamb, domestic, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 27.53 | g | Dietary Energy | 1.427 | MJ | Protein | 21.82 | g | Water | 49.59 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 6.67 | mg | Vitamin B12 | 2.22 | μg | Dietary Folate Equivalents | 16 | μg | Calcium | 22 | mg | Copper | 0.117 | mg | Iron | 1.62 | mg | Magnesium | 20 | mg | Manganese | 20 | mg | Phosphorus | 170 | mg | Potassium | 277 | mg | Selenium | 22.3 | μg | Sodium | 74 | mg | Zinc | 3.62 | mg | Methionine & Cysteine | 0.82 | mg | Phenylalanine & Tyrosine | 1.621 | mg | Vitamin C | 0 | mg | Thiamin | 0.09 | mg | Riboflavin | 0.21 | mg | Vitamin B6 | 0.12 | mg | Pantothenic Acid | 0.64 | mg | Phenylalanine | 0.888 | mg | Dietary Fibre | 0 | g | Histidine | 0.691 | mg | Isoleucine | 1.053 | mg | Lysine | 1.927 | mg | Methionine | 0.56 | mg | Threonine | 0.934 | mg | Tryptophan | 0.255 | mg | Valine | 1.177 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 96 | mg | Total Saturated Fatty Acids | 11.66 | g | Total Monounsaturated Fatty Acids | 11.59 | g | Retinol | 0 | μg | Leucine | 1.697 | mg | Total Polyunsaturated Fatty Acids | 1.99 | g | Cysteine | 0.26 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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