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Ingredient Detail

Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat18.96g
Dietary Energy1.021MJ
Protein17.07g
Water63.36g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents5.62mg
Vitamin B122.57μg
Dietary Folate Equivalents19μg
Calcium16mg
Copper0.1mg
Iron1.53mg
Magnesium21mg
Manganese21mg
Phosphorus163mg
Potassium237mg
Selenium19.7μg
Sodium63mg
Zinc4.12mg
Methionine & Cysteine0.642mg
Phenylalanine & Tyrosine1.269mg
Vitamin C0mg
Thiamin0.11mg
Riboflavin0.21mg
Vitamin B60.14mg
Pantothenic Acid0.68mg
Phenylalanine0.695mg
Dietary Fibre0g
Histidine0.541mg
Isoleucine0.823mg
Lysine1.507mg
Methionine0.438mg
Threonine0.73mg
Tryptophan0.199mg
Valine0.921mg
Carbohydrate by difference (g)0g
Cholesterol71mg
Total Saturated Fatty Acids8.1g
Total Monounsaturated Fatty Acids7.76g
Retinol0μg
Leucine1.328mg
Total Polyunsaturated Fatty Acids1.52g
Cysteine0.204mg
This component is a member of the following groups:
Lamb
This component does NOT have any specialist units defined.