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Ingredient Detail

Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat18.75g
Dietary Energy1.117MJ
Protein22.93g
Water57.07g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents6.62mg
Vitamin B122.56μg
Dietary Folate Equivalents21μg
Calcium17mg
Copper0.114mg
Iron2.05mg
Magnesium23mg
Manganese23mg
Phosphorus185mg
Potassium262mg
Selenium25.8μg
Sodium65mg
Zinc4.58mg
Methionine & Cysteine0.863mg
Phenylalanine & Tyrosine1.705mg
Vitamin C0mg
Thiamin0.09mg
Riboflavin0.25mg
Vitamin B60.13mg
Pantothenic Acid0.71mg
Phenylalanine0.934mg
Dietary Fibre0g
Histidine0.726mg
Isoleucine1.106mg
Lysine2.025mg
Methionine0.589mg
Threonine0.982mg
Tryptophan0.268mg
Valine1.237mg
Carbohydrate by difference (g)0g
Cholesterol91mg
Total Saturated Fatty Acids8.04g
Total Monounsaturated Fatty Acids7.68g
Retinol0μg
Leucine1.784mg
Total Polyunsaturated Fatty Acids1.5g
Cysteine0.274mg
This component is a member of the following groups:
Lamb
This component does NOT have any specialist units defined.