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Ingredient Detail
Veal, breast, whole, boneless, separable lean and fat, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 14.75 | g | | Dietary Energy | 0.87 | MJ | | Protein | 17.47 | g | | Water | 67.67 | g | | Carbohydrate | 0 | g | | Calcium | 7 | mg | | Copper | 0.094 | mg | | Iron | 0.53 | mg | | Magnesium | 18 | mg | | Manganese | 18 | mg | | Phosphorus | 172 | mg | | Potassium | 286 | mg | | Selenium | 6.6 | μg | | Sodium | 71 | mg | | Zinc | 2.33 | mg | | Methionine & Cysteine | 0.606 | mg | | Phenylalanine & Tyrosine | 1.26 | mg | | Phenylalanine | 0.704 | mg | | Histidine | 0.634 | mg | | Isoleucine | 0.861 | mg | | Lysine | 1.439 | mg | | Methionine | 0.408 | mg | | Threonine | 0.763 | mg | | Tryptophan | 0.176 | mg | | Valine | 0.964 | mg | | Carbohydrate by difference (g) | 0 | g | | Cholesterol | 71 | mg | | Total Saturated Fatty Acids | 5.896 | g | | Total Monounsaturated Fatty Acids | 7.164 | g | | Leucine | 1.389 | mg | | Total Polyunsaturated Fatty Acids | 0.952 | g | | Cysteine | 0.198 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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