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Ingredient Detail
Lamb, Australian, imported, fresh, rib, separable lean and fat, trimmed to 1/8" fat, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 24.2 | g | | Dietary Energy | 1.209 | MJ | | Protein | 16.46 | g | | Water | 59.01 | g | | Carbohydrate | 0 | g | | Niacin Equivalents | 5.103 | mg | | Vitamin B12 | 1.62 | μg | | Calcium | 13 | mg | | Copper | 0.12 | mg | | Iron | 1.34 | mg | | Magnesium | 18 | mg | | Manganese | 18 | mg | | Phosphorus | 156 | mg | | Potassium | 254 | mg | | Selenium | 6.9 | μg | | Sodium | 68 | mg | | Zinc | 2.51 | mg | | Methionine & Cysteine | 0.619 | mg | | Phenylalanine & Tyrosine | 1.222 | mg | | Thiamin | 0.145 | mg | | Riboflavin | 0.232 | mg | | Vitamin B6 | 0.347 | mg | | Pantothenic Acid | 0.501 | mg | | Phenylalanine | 0.669 | mg | | Histidine | 0.522 | mg | | Isoleucine | 0.796 | mg | | Lysine | 1.454 | mg | | Methionine | 0.421 | mg | | Threonine | 0.703 | mg | | Tryptophan | 0.192 | mg | | Valine | 0.888 | mg | | Carbohydrate by difference (g) | 0 | g | | Cholesterol | 68 | mg | | Total Saturated Fatty Acids | 11.925 | g | | Total Monounsaturated Fatty Acids | 9.765 | g | | Leucine | 1.28 | mg | | Total Polyunsaturated Fatty Acids | 0.985 | g | | Cysteine | 0.198 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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