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Ingredient Detail
Biscuits, plain or buttermilk, dry mix, prepared
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 12.1 | g | | Dietary Energy | 1.402 | MJ | | Protein | 7.3 | g | | Water | 28.9 | g | | Vitamin A (Retinol Equivalents) | 26 | μg | | Carbohydrate | 48.4 | g | | Niacin Equivalents | 3.021 | mg | | Vitamin B12 | 0.21 | μg | | Dietary Folate Equivalents | 84 | μg | | Calcium | 185 | mg | | Copper | 0.116 | mg | | Iron | 2.05 | mg | | Magnesium | 25 | mg | | Manganese | 25 | mg | | Phosphorus | 470 | mg | | Potassium | 188 | mg | | Selenium | 6.2 | μg | | Sodium | 955 | mg | | Zinc | 0.61 | mg | | Methionine & Cysteine | 0.272 | mg | | Phenylalanine & Tyrosine | 0.6 | mg | | Vitamin C | 0.4 | mg | | Thiamin | 0.35 | mg | | Riboflavin | 0.357 | mg | | Vitamin B6 | 0.068 | mg | | Pantothenic Acid | 0.548 | mg | | Phenylalanine | 0.355 | mg | | Dietary Fibre | 1.8 | g | | Histidine | 0.167 | mg | | Isoleucine | 0.296 | mg | | Lysine | 0.267 | mg | | Methionine | 0.139 | mg | | Threonine | 0.234 | mg | | Tryptophan | 0.091 | mg | | Valine | 0.339 | mg | | Carbohydrate by difference (g) | 48.4 | g | | Cholesterol | 4 | mg | | Total Saturated Fatty Acids | 2.789 | g | | Total Monounsaturated Fatty Acids | 4.206 | g | | Retinol | 25 | μg | | Leucine | 0.549 | mg | | Total Polyunsaturated Fatty Acids | 4.305 | g | | Cysteine | 0.133 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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