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Ingredient Detail
Biscuits, mixed grain, refrigerated dough
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 5.6 | g | | Dietary Energy | 1.1 | MJ | | Protein | 6.1 | g | | Water | 37.8 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 47.4 | g | | Niacin Equivalents | 3.4 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 133 | μg | | Calcium | 17 | mg | | Copper | 0.115 | mg | | Iron | 2.75 | mg | | Magnesium | 30 | mg | | Manganese | 30 | mg | | Phosphorus | 236 | mg | | Potassium | 456 | mg | | Sodium | 670 | mg | | Zinc | 0.6 | mg | | Methionine & Cysteine | 0.239 | mg | | Phenylalanine & Tyrosine | 0.487 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.39 | mg | | Riboflavin | 0.21 | mg | | Vitamin B6 | 0.065 | mg | | Pantothenic Acid | 0.315 | mg | | Phenylalanine | 0.305 | mg | | Histidine | 0.138 | mg | | Isoleucine | 0.214 | mg | | Lysine | 0.143 | mg | | Methionine | 0.107 | mg | | Threonine | 0.169 | mg | | Tryptophan | 0.076 | mg | | Valine | 0.251 | mg | | Carbohydrate by difference (g) | 47.4 | g | | Cholesterol | 0 | mg | | Total Saturated Fatty Acids | 1.366 | g | | Total Monounsaturated Fatty Acids | 2.932 | g | | Retinol | 0 | μg | | Leucine | 0.424 | mg | | Total Polyunsaturated Fatty Acids | 0.88 | g | | Cysteine | 0.132 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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