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Ingredient Detail

Bread, pumpernickel

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3.1g
Dietary Energy1.046MJ
Protein8.7g
Water37.9g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate47.5g
Niacin Equivalents3.091mg
Vitamin B120μg
Dietary Folate Equivalents134μg
Vitamin E0.42mg
Calcium68mg
Copper0.287mg
Iron2.87mg
Magnesium54mg
Manganese54mg
Phosphorus178mg
Potassium208mg
Selenium24.5μg
Sodium671mg
Zinc1.48mg
Methionine & Cysteine0.345mg
Phenylalanine & Tyrosine0.66mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.327mg
Riboflavin0.305mg
Vitamin B60.126mg
Pantothenic Acid0.404mg
Choline14.6mg
Vitamin K0.8μg
Phenylalanine0.422mg
Dietary Fibre6.5g
Histidine0.196mg
Isoleucine0.334mg
Lysine0.248mg
Methionine0.155mg
Threonine0.267mg
Tryptophan0.097mg
Valine0.396mg
Sugars(Total)0.53g
Carbohydrate by difference (g)47.5g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.437g
Total Monounsaturated Fatty Acids0.932g
Retinol0μg
Leucine0.602mg
Total Polyunsaturated Fatty Acids1.237g
Cysteine0.19mg
This component is a member of the following groups:
Bread
This component does NOT have any specialist units defined.