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Ingredient Detail

Bread, whole-wheat, commercially prepared

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3.35g
Dietary Energy1.034MJ
Protein12.95g
Water38.58g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate41.29g
Niacin Equivalents4.714mg
Vitamin B120μg
Dietary Folate Equivalents50μg
Vitamin E0.55mg
Calcium107mg
Copper0.377mg
Iron2.43mg
Magnesium82mg
Manganese82mg
Phosphorus202mg
Potassium248mg
Selenium40.3μg
Sodium472mg
Zinc1.8mg
Methionine & Cysteine0.232mg
Phenylalanine & Tyrosine0.458mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.353mg
Riboflavin0.216mg
Vitamin B60.209mg
Pantothenic Acid0.686mg
Choline26.5mg
Vitamin K7.8μg
Phenylalanine0.283mg
Dietary Fibre6.8g
Histidine0.139mg
Isoleucine0.223mg
Lysine0.166mg
Methionine0.093mg
Threonine0.173mg
Tryptophan0.093mg
Valine0.271mg
Sugars(Total)5.57g
Carbohydrate by difference (g)41.29g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.747g
Total Monounsaturated Fatty Acids1.597g
Retinol0μg
Leucine0.406mg
Total Polyunsaturated Fatty Acids0.6g
Cysteine0.139mg
This component is a member of the following groups:
Bread
This component does NOT have any specialist units defined.