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Ingredient Detail

Cake, shortcake, biscuit-type, prepared from recipe

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat14.2g
Dietary Energy1.448MJ
Protein6.1g
Water28.4g
Vitamin A (Retinol Equivalents)18μg
Carbohydrate48.5g
Niacin Equivalents2.573mg
Vitamin B120.07μg
Dietary Folate Equivalents83μg
Calcium205mg
Copper0.076mg
Iron2.54mg
Magnesium16mg
Manganese16mg
Phosphorus143mg
Potassium106mg
Selenium17μg
Sodium506mg
Zinc0.48mg
Methionine & Cysteine0.23mg
Phenylalanine & Tyrosine0.505mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0.2mg
Thiamin0.311mg
Riboflavin0.272mg
Vitamin B60.03mg
Pantothenic Acid0.248mg
Phenylalanine0.302mg
Histidine0.14mg
Isoleucine0.238mg
Lysine0.197mg
Methionine0.115mg
Threonine0.184mg
Tryptophan0.076mg
Valine0.273mg
Carbohydrate by difference (g)48.5g
Cholesterol3mg
Total Saturated Fatty Acids3.772g
Total Monounsaturated Fatty Acids6.045g
Retinol17μg
Leucine0.449mg
Total Polyunsaturated Fatty Acids3.632g
Cysteine0.115mg
This component is a member of the following groups:
Cakes
This component does NOT have any specialist units defined.