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Ingredient Detail
Crackers, crispbread, rye
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 1.3 | g | | Dietary Energy | 1.531 | MJ | | Protein | 7.9 | g | | Water | 6.1 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 82.2 | g | | Niacin Equivalents | 1.04 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 65 | μg | | Vitamin E | 0.81 | mg | | Calcium | 31 | mg | | Copper | 0.255 | mg | | Iron | 2.43 | mg | | Magnesium | 78 | mg | | Manganese | 78 | mg | | Phosphorus | 269 | mg | | Potassium | 319 | mg | | Selenium | 36.6 | μg | | Sodium | 453 | mg | | Zinc | 2.39 | mg | | Methionine & Cysteine | 0.276 | mg | | Phenylalanine & Tyrosine | 0.571 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.243 | mg | | Riboflavin | 0.145 | mg | | Vitamin B6 | 0.21 | mg | | Pantothenic Acid | 0.676 | mg | | Choline | 20.2 | mg | | Vitamin K | 6 | μg | | Phenylalanine | 0.403 | mg | | Dietary Fibre | 16.5 | g | | Histidine | 0.179 | mg | | Isoleucine | 0.318 | mg | | Lysine | 0.3 | mg | | Methionine | 0.121 | mg | | Threonine | 0.285 | mg | | Tryptophan | 0.092 | mg | | Valine | 0.404 | mg | | Sugars(Total) | 1.07 | g | | Carbohydrate by difference (g) | 82.2 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.145 | g | | Total Monounsaturated Fatty Acids | 0.165 | g | | Retinol | 0 | μg | | Leucine | 0.556 | mg | | Total Polyunsaturated Fatty Acids | 0.557 | g | | Cysteine | 0.155 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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