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Ingredient Detail
Croissants, butter
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 21 | g | | Dietary Energy | 1.699 | MJ | | Protein | 8.2 | g | | Water | 23.2 | g | | Vitamin A (Retinol Equivalents) | 206 | μg | | Carbohydrate | 45.8 | g | | Niacin Equivalents | 2.188 | mg | | Vitamin B12 | 0.16 | μg | | Dietary Folate Equivalents | 130 | μg | | Vitamin E | 0.84 | mg | | Calcium | 37 | mg | | Copper | 0.08 | mg | | Iron | 2.03 | mg | | Magnesium | 16 | mg | | Manganese | 16 | mg | | Phosphorus | 105 | mg | | Potassium | 118 | mg | | Selenium | 22.7 | μg | | Sodium | 347 | mg | | Zinc | 0.75 | mg | | Methionine & Cysteine | 0.347 | mg | | Phenylalanine & Tyrosine | 0.687 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.005 | mg | | Vitamin C | 0.2 | mg | | Thiamin | 0.388 | mg | | Riboflavin | 0.241 | mg | | Vitamin B6 | 0.058 | mg | | Pantothenic Acid | 0.861 | mg | | Choline | 38.8 | mg | | Vitamin K | 1.8 | μg | | Phenylalanine | 0.416 | mg | | Dietary Fibre | 2.6 | g | | Histidine | 0.187 | mg | | Isoleucine | 0.365 | mg | | Lysine | 0.329 | mg | | Methionine | 0.175 | mg | | Threonine | 0.284 | mg | | Tryptophan | 0.099 | mg | | Valine | 0.41 | mg | | Sugars(Total) | 11.26 | g | | Carbohydrate by difference (g) | 45.8 | g | | Alcohol | 0 | g | | Cholesterol | 67 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 11.659 | g | | Total Monounsaturated Fatty Acids | 5.525 | g | | Retinol | 202 | μg | | Leucine | 0.623 | mg | | Total Polyunsaturated Fatty Acids | 1.094 | g | | Cysteine | 0.172 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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