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Ingredient Detail
Doughnuts, cake-type, plain, sugared or glazed
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 22.9 | g | Dietary Energy | 1.782 | MJ | Protein | 5.2 | g | Water | 19.6 | g | Vitamin A (Retinol Equivalents) | 3 | μg | Carbohydrate | 50.8 | g | Niacin Equivalents | 1.512 | mg | Vitamin B12 | 0.24 | μg | Dietary Folate Equivalents | 70 | μg | Calcium | 60 | mg | Copper | 0.101 | mg | Iron | 1.06 | mg | Magnesium | 17 | mg | Manganese | 17 | mg | Phosphorus | 117 | mg | Potassium | 102 | mg | Selenium | 9.6 | μg | Sodium | 402 | mg | Zinc | 0.44 | mg | Methionine & Cysteine | 0.205 | mg | Phenylalanine & Tyrosine | 0.427 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.008 | mg | Vitamin C | 0.1 | mg | Thiamin | 0.233 | mg | Riboflavin | 0.198 | mg | Vitamin B6 | 0.027 | mg | Pantothenic Acid | 0.435 | mg | Phenylalanine | 0.244 | mg | Dietary Fibre | 1.5 | g | Histidine | 0.12 | mg | Isoleucine | 0.231 | mg | Lysine | 0.256 | mg | Methionine | 0.105 | mg | Threonine | 0.189 | mg | Tryptophan | 0.069 | mg | Valine | 0.261 | mg | Carbohydrate by difference (g) | 50.8 | g | Cholesterol | 32 | mg | Total Saturated Fatty Acids | 5.926 | g | Total Monounsaturated Fatty Acids | 12.697 | g | Retinol | 3 | μg | Leucine | 0.405 | mg | Total Polyunsaturated Fatty Acids | 2.909 | g | Cysteine | 0.1 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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