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Ingredient Detail
Muffins, wheat bran, toaster-type with raisins
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 8.8 | g | Dietary Energy | 1.234 | MJ | Protein | 5.2 | g | Water | 31.4 | g | Vitamin A (Retinol Equivalents) | 53 | μg | Carbohydrate | 52.2 | g | Niacin Equivalents | 2.42 | mg | Vitamin B12 | 0.04 | μg | Dietary Folate Equivalents | 49 | μg | Vitamin E | 0.92 | mg | Calcium | 37 | mg | Copper | 0.137 | mg | Iron | 2.66 | mg | Magnesium | 31 | mg | Manganese | 31 | mg | Phosphorus | 198 | mg | Potassium | 166 | mg | Selenium | 19.1 | μg | Sodium | 495 | mg | Zinc | 0.65 | mg | Methionine & Cysteine | 0.188 | mg | Phenylalanine & Tyrosine | 0.415 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.005 | mg | Vitamin C | 0 | mg | Thiamin | 0.24 | mg | Riboflavin | 0.3 | mg | Vitamin B6 | 0.098 | mg | Pantothenic Acid | 0.311 | mg | Choline | 51.7 | mg | Vitamin K | 16.4 | μg | Phenylalanine | 0.247 | mg | Dietary Fibre | 7.7 | g | Histidine | 0.127 | mg | Isoleucine | 0.206 | mg | Lysine | 0.235 | mg | Methionine | 0.088 | mg | Threonine | 0.185 | mg | Tryptophan | 0.07 | mg | Valine | 0.236 | mg | Sugars(Total) | 13.98 | g | Carbohydrate by difference (g) | 52.2 | g | Alcohol | 0 | g | Cholesterol | 17 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 1.357 | g | Total Monounsaturated Fatty Acids | 2.036 | g | Retinol | 53 | μg | Leucine | 0.37 | mg | Total Polyunsaturated Fatty Acids | 4.822 | g | Cysteine | 0.1 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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