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Ingredient Detail
Pie, vanilla cream, prepared from recipe
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 14.4 | g | | Dietary Energy | 1.163 | MJ | | Protein | 4.8 | g | | Water | 47 | g | | Vitamin A (Retinol Equivalents) | 83 | μg | | Carbohydrate | 32.6 | g | | Niacin Equivalents | 0.984 | mg | | Vitamin B12 | 0.3 | μg | | Dietary Folate Equivalents | 37 | μg | | Vitamin E | 0.45 | mg | | Calcium | 90 | mg | | Copper | 0.039 | mg | | Iron | 1.02 | mg | | Magnesium | 13 | mg | | Manganese | 13 | mg | | Phosphorus | 104 | mg | | Potassium | 126 | mg | | Selenium | 9.5 | μg | | Sodium | 260 | mg | | Zinc | 0.53 | mg | | Methionine & Cysteine | 0.174 | mg | | Phenylalanine & Tyrosine | 0.413 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.005 | mg | | Vitamin C | 0.5 | mg | | Thiamin | 0.139 | mg | | Riboflavin | 0.216 | mg | | Vitamin B6 | 0.049 | mg | | Pantothenic Acid | 0.415 | mg | | Choline | 32.8 | mg | | Vitamin K | 6.7 | μg | | Phenylalanine | 0.224 | mg | | Dietary Fibre | 0.6 | g | | Histidine | 0.117 | mg | | Isoleucine | 0.228 | mg | | Lysine | 0.266 | mg | | Methionine | 0.103 | mg | | Threonine | 0.184 | mg | | Tryptophan | 0.06 | mg | | Valine | 0.255 | mg | | Sugars(Total) | 12.68 | g | | Carbohydrate by difference (g) | 32.6 | g | | Alcohol | 0 | g | | Cholesterol | 62 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 4.03 | g | | Total Monounsaturated Fatty Acids | 6.043 | g | | Retinol | 81 | μg | | Leucine | 0.397 | mg | | Total Polyunsaturated Fatty Acids | 3.438 | g | | Cysteine | 0.071 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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