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Ingredient Detail
Pie crust, standard-type, frozen, ready-to-bake, enriched
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 26.07 | g | | Dietary Energy | 1.91 | MJ | | Protein | 6.16 | g | | Water | 17.82 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 48.62 | g | | Niacin Equivalents | 2.7 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 102 | μg | | Vitamin E | 0.46 | mg | | Calcium | 19 | mg | | Copper | 0.075 | mg | | Iron | 2.6 | mg | | Magnesium | 15 | mg | | Manganese | 15 | mg | | Phosphorus | 72 | mg | | Potassium | 97 | mg | | Selenium | 5.7 | μg | | Sodium | 409 | mg | | Zinc | 0.45 | mg | | Methionine & Cysteine | 0.203 | mg | | Phenylalanine & Tyrosine | 0.371 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.122 | g | | Thiamin | 0.275 | mg | | Riboflavin | 0.17 | mg | | Vitamin B6 | 0.05 | mg | | Pantothenic Acid | 0.405 | mg | | Vitamin K | 7.3 | μg | | Phenylalanine | 0.255 | mg | | Dietary Fibre | 2.5 | g | | Histidine | 0.1 | mg | | Isoleucine | 0.216 | mg | | Lysine | 0.167 | mg | | Methionine | 0.091 | mg | | Threonine | 0.115 | mg | | Tryptophan | 0.055 | mg | | Valine | 0.266 | mg | | Starch | 44.1 | g | | Carbohydrate by difference (g) | 48.62 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 8.159 | g | | Total Monounsaturated Fatty Acids | 12.167 | g | | Retinol | 0 | μg | | Leucine | 0.407 | mg | | Total Polyunsaturated Fatty Acids | 3.176 | g | | Cysteine | 0.112 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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