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Ingredient Detail

Rolls, dinner, rye

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3.4g
Dietary Energy1.197MJ
Protein10.3g
Water30.1g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate53.1g
Niacin Equivalents3.9mg
Vitamin B120μg
Dietary Folate Equivalents153μg
Vitamin E0.34mg
Calcium30mg
Copper0.201mg
Iron2.7mg
Magnesium54mg
Manganese54mg
Phosphorus159mg
Potassium180mg
Selenium27.8μg
Sodium650mg
Zinc0.97mg
Methionine & Cysteine0.387mg
Phenylalanine & Tyrosine0.772mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.38mg
Riboflavin0.27mg
Vitamin B60.062mg
Pantothenic Acid0.383mg
Choline14.6mg
Vitamin K3.1μg
Phenylalanine0.51mg
Dietary Fibre4.9g
Histidine0.224mg
Isoleucine0.396mg
Lysine0.282mg
Methionine0.172mg
Threonine0.313mg
Tryptophan0.119mg
Valine0.468mg
Sugars(Total)1.17g
Carbohydrate by difference (g)53.1g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.605g
Total Monounsaturated Fatty Acids1.236g
Retinol0μg
Leucine0.712mg
Total Polyunsaturated Fatty Acids0.708g
Cysteine0.215mg
This component is a member of the following groups:
Bread Rolls
This component does NOT have any specialist units defined.