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Ingredient Detail
Bread, protein, toasted (includes gluten)
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 2.4 | g | | Dietary Energy | 1.13 | MJ | | Protein | 13.2 | g | | Water | 34 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 48.1 | g | | Niacin Equivalents | 4.241 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 149 | μg | | Vitamin E | 0.36 | mg | | Calcium | 136 | mg | | Copper | 0.205 | mg | | Iron | 4.56 | mg | | Magnesium | 56 | mg | | Manganese | 56 | mg | | Phosphorus | 189 | mg | | Potassium | 346 | mg | | Selenium | 36.2 | μg | | Sodium | 601 | mg | | Zinc | 1.17 | mg | | Methionine & Cysteine | 0.49 | mg | | Phenylalanine & Tyrosine | 1.052 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.317 | mg | | Riboflavin | 0.389 | mg | | Vitamin B6 | 0.07 | mg | | Pantothenic Acid | 0.3 | mg | | Choline | 20.3 | mg | | Vitamin K | 1.3 | μg | | Phenylalanine | 0.655 | mg | | Dietary Fibre | 3.3 | g | | Histidine | 0.297 | mg | | Isoleucine | 0.518 | mg | | Lysine | 0.409 | mg | | Methionine | 0.218 | mg | | Threonine | 0.402 | mg | | Tryptophan | 0.163 | mg | | Valine | 0.569 | mg | | Sugars(Total) | 1.44 | g | | Carbohydrate by difference (g) | 48.1 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.364 | g | | Total Monounsaturated Fatty Acids | 0.201 | g | | Retinol | 0 | μg | | Leucine | 0.943 | mg | | Total Polyunsaturated Fatty Acids | 1.109 | g | | Cysteine | 0.272 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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