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Ingredient Detail
Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 36.2 | g | Dietary Energy | 2.222 | MJ | Protein | 3.7 | g | Water | 8.5 | g | Vitamin A (Retinol Equivalents) | 269 | μg | Carbohydrate | 50.2 | g | Niacin Equivalents | 2.113 | mg | Vitamin B12 | 0.09 | μg | Dietary Folate Equivalents | 79 | μg | Vitamin E | 3.06 | mg | Calcium | 42 | mg | Copper | 0.068 | mg | Iron | 1.63 | mg | Magnesium | 10 | mg | Manganese | 10 | mg | Phosphorus | 78 | mg | Potassium | 79 | mg | Selenium | 7.7 | μg | Sodium | 515 | mg | Zinc | 0.24 | mg | Methionine & Cysteine | 0.155 | mg | Phenylalanine & Tyrosine | 0.3 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0.1 | mg | Thiamin | 0.189 | mg | Riboflavin | 0.229 | mg | Vitamin B6 | 0.052 | mg | Pantothenic Acid | 0.305 | mg | Choline | 22.7 | mg | Vitamin K | 34 | μg | Phenylalanine | 0.178 | mg | Dietary Fibre | 0.1 | g | Histidine | 0.079 | mg | Isoleucine | 0.161 | mg | Lysine | 0.178 | mg | Methionine | 0.078 | mg | Threonine | 0.127 | mg | Tryptophan | 0.05 | mg | Valine | 0.184 | mg | Sugars(Total) | 7.33 | g | Carbohydrate by difference (g) | 50.2 | g | Alcohol | 0 | g | Cholesterol | 39 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 7.434 | g | Total Monounsaturated Fatty Acids | 15.647 | g | Retinol | 253 | μg | Leucine | 0.274 | mg | Total Polyunsaturated Fatty Acids | 10.682 | g | Cysteine | 0.077 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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