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Ingredient Detail
Cake, pound, commercially prepared, other than all butter, unenriched
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 17.9 | g | | Dietary Energy | 1.628 | MJ | | Protein | 5.2 | g | | Water | 23.1 | g | | Vitamin A (Retinol Equivalents) | 35 | μg | | Carbohydrate | 52.5 | g | | Niacin Equivalents | 0.342 | mg | | Vitamin B12 | 0.14 | μg | | Dietary Folate Equivalents | 9 | μg | | Calcium | 64 | mg | | Copper | 0.054 | mg | | Iron | 0.6 | mg | | Magnesium | 13 | mg | | Manganese | 13 | mg | | Phosphorus | 134 | mg | | Potassium | 106 | mg | | Sodium | 400 | mg | | Zinc | 0.39 | mg | | Methionine & Cysteine | 0.236 | mg | | Phenylalanine & Tyrosine | 0.443 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.007 | mg | | Vitamin C | 0.1 | mg | | Thiamin | 0.024 | mg | | Riboflavin | 0.124 | mg | | Vitamin B6 | 0.023 | mg | | Pantothenic Acid | 0.285 | mg | | Phenylalanine | 0.259 | mg | | Dietary Fibre | 1 | g | | Histidine | 0.115 | mg | | Isoleucine | 0.244 | mg | | Lysine | 0.283 | mg | | Methionine | 0.125 | mg | | Threonine | 0.196 | mg | | Tryptophan | 0.069 | mg | | Valine | 0.276 | mg | | Carbohydrate by difference (g) | 52.5 | g | | Cholesterol | 58 | mg | | Total Saturated Fatty Acids | 4.647 | g | | Total Monounsaturated Fatty Acids | 9.935 | g | | Retinol | 35 | μg | | Leucine | 0.403 | mg | | Total Polyunsaturated Fatty Acids | 2.251 | g | | Cysteine | 0.111 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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