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Ingredient Detail
Focaccia, Italian flatbread, plain
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 7.89 | g | | Dietary Energy | 1.044 | MJ | | Protein | 8.77 | g | | Water | 45.91 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 35.82 | g | | Niacin Equivalents | 3.67 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 175 | μg | | Vitamin E | 1.42 | mg | | Calcium | 35 | mg | | Copper | 0.091 | mg | | Iron | 3.16 | mg | | Magnesium | 20 | mg | | Manganese | 20 | mg | | Phosphorus | 128 | mg | | Potassium | 114 | mg | | Selenium | 15.9 | μg | | Sodium | 561 | mg | | Zinc | 1.33 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.47 | mg | | Riboflavin | 0.301 | mg | | Vitamin B6 | 0.113 | mg | | Pantothenic Acid | 0.645 | mg | | Choline | 2.9 | mg | | Vitamin K | 5.7 | μg | | Dietary Fibre | 1.8 | g | | Sugars(Total) | 1.75 | g | | Carbohydrate by difference (g) | 35.82 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.877 | g | | Total Monounsaturated Fatty Acids | 5.67 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 0.994 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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