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Ingredient Detail
Candies, caramels
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 8.1 | g | | Dietary Energy | 1.598 | MJ | | Protein | 4.6 | g | | Water | 8.5 | g | | Vitamin A (Retinol Equivalents) | 12 | μg | | Carbohydrate | 77 | g | | Niacin Equivalents | 0.148 | mg | | Vitamin B12 | 0.3 | μg | | Dietary Folate Equivalents | 4 | μg | | Vitamin E | 0.46 | mg | | Calcium | 138 | mg | | Copper | 0.018 | mg | | Iron | 0.14 | mg | | Magnesium | 17 | mg | | Manganese | 17 | mg | | Phosphorus | 114 | mg | | Potassium | 214 | mg | | Selenium | 1.8 | μg | | Sodium | 245 | mg | | Zinc | 0.44 | mg | | Methionine & Cysteine | 0.146 | mg | | Phenylalanine & Tyrosine | 0.41 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0.4 | mg | | Thiamin | 0.103 | mg | | Riboflavin | 0.256 | mg | | Vitamin B6 | 0.056 | mg | | Pantothenic Acid | 0.62 | mg | | Choline | 8 | mg | | Vitamin K | 1.8 | μg | | Flouride | 0.027 | mg | | Phenylalanine | 0.205 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.115 | mg | | Isoleucine | 0.258 | mg | | Lysine | 0.338 | mg | | Methionine | 0.107 | mg | | Threonine | 0.192 | mg | | Tryptophan | 0.06 | mg | | Valine | 0.285 | mg | | Sugars(Total) | 65.5 | g | | Carbohydrate by difference (g) | 77 | g | | Alcohol | 0 | g | | Cholesterol | 7 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 2.476 | g | | Total Monounsaturated Fatty Acids | 1.542 | g | | Retinol | 11 | μg | | Leucine | 0.417 | mg | | Total Polyunsaturated Fatty Acids | 3.478 | g | | Cysteine | 0.039 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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