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Ingredient Detail
Candies, fudge, peanut butter, prepared-from-recipe
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 6.59 | g | | Dietary Energy | 1.62 | MJ | | Protein | 3.78 | g | | Water | 10.93 | g | | Vitamin A (Retinol Equivalents) | 9 | μg | | Carbohydrate | 77.75 | g | | Niacin Equivalents | 1.439 | mg | | Vitamin B12 | 0.14 | μg | | Dietary Folate Equivalents | 9 | μg | | Vitamin E | 1.01 | mg | | Calcium | 42 | mg | | Copper | 0.056 | mg | | Iron | 0.22 | mg | | Magnesium | 20 | mg | | Manganese | 20 | mg | | Phosphorus | 68 | mg | | Potassium | 119 | mg | | Selenium | 2.2 | μg | | Sodium | 118 | mg | | Zinc | 0.48 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.022 | mg | | Riboflavin | 0.082 | mg | | Vitamin B6 | 0.066 | mg | | Pantothenic Acid | 0.231 | mg | | Vitamin K | 0.1 | μg | | Dietary Fibre | 0.7 | g | | Sugars(Total) | 73.36 | g | | Carbohydrate by difference (g) | 77.75 | g | | Cholesterol | 3 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 1.721 | g | | Total Monounsaturated Fatty Acids | 2.867 | g | | Retinol | 9 | μg | | Total Polyunsaturated Fatty Acids | 1.588 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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