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Ingredient Detail
Snacks, rice cakes, brown rice, sesame seed, unsalted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 3.8 | g | Dietary Energy | 1.64 | MJ | Protein | 7.6 | g | Water | 5.9 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 81.5 | g | Niacin Equivalents | 7.205 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 18 | μg | Calcium | 12 | mg | Copper | 0.39 | mg | Iron | 1.58 | mg | Magnesium | 136 | mg | Manganese | 136 | mg | Phosphorus | 375 | mg | Potassium | 290 | mg | Selenium | 24.1 | μg | Sodium | 4 | mg | Zinc | 3 | mg | Methionine & Cysteine | 0.268 | mg | Phenylalanine & Tyrosine | 0.677 | mg | Vitamin C | 3 | mg | Thiamin | 0.048 | mg | Riboflavin | 0.085 | mg | Vitamin B6 | 0.155 | mg | Pantothenic Acid | 1.461 | mg | Phenylalanine | 0.391 | mg | Histidine | 0.193 | mg | Isoleucine | 0.321 | mg | Lysine | 0.288 | mg | Methionine | 0.174 | mg | Threonine | 0.279 | mg | Tryptophan | 0.1 | mg | Valine | 0.444 | mg | Carbohydrate by difference (g) | 81.5 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0.54 | g | Total Monounsaturated Fatty Acids | 1.1 | g | Retinol | 0 | μg | Leucine | 0.625 | mg | Total Polyunsaturated Fatty Acids | 1.15 | g | Cysteine | 0.094 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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