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Ingredient Detail
Potato chips, without salt, reduced fat
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 20.8 | g | | Dietary Energy | 2.037 | MJ | | Protein | 7.1 | g | | Water | 1 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 67.8 | g | | Niacin Equivalents | 7 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 10 | μg | | Vitamin E | 5.47 | mg | | Calcium | 21 | mg | | Copper | 0.348 | mg | | Iron | 1.35 | mg | | Magnesium | 89 | mg | | Manganese | 89 | mg | | Phosphorus | 193 | mg | | Potassium | 1744 | mg | | Selenium | 8.1 | μg | | Sodium | 8 | mg | | Zinc | 1.01 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 25.7 | mg | | Thiamin | 0.21 | mg | | Riboflavin | 0.27 | mg | | Vitamin B6 | 0.67 | mg | | Choline | 53 | mg | | Vitamin K | 13.3 | μg | | Dietary Fibre | 6.1 | g | | Sugars(Total) | 0.22 | g | | Carbohydrate by difference (g) | 67.8 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 4.16 | g | | Total Monounsaturated Fatty Acids | 4.8 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 10.94 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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