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Ingredient Detail

Barley, hulled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat2.3g
Dietary Energy1.481MJ
Protein12.48g
Water9.44g
Vitamin A (Retinol Equivalents)1μg
Carbohydrate73.48g
Niacin Equivalents4.604mg
Vitamin B120μg
Dietary Folate Equivalents19μg
Vitamin E0.57mg
Calcium33mg
Copper0.498mg
Iron3.6mg
Magnesium133mg
Manganese133mg
Phosphorus264mg
Potassium452mg
Selenium37.7μg
Sodium12mg
Zinc2.77mg
Methionine & Cysteine0.516mg
Phenylalanine & Tyrosine1.058mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.646mg
Riboflavin0.285mg
Vitamin B60.318mg
Pantothenic Acid0.282mg
Vitamin K2.2μg
Phenylalanine0.7mg
Dietary Fibre17.3g
Histidine0.281mg
Isoleucine0.456mg
Lysine0.465mg
Methionine0.24mg
Threonine0.424mg
Tryptophan0.208mg
Valine0.612mg
Sugars(Total)0.8g
Carbohydrate by difference (g)73.48g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.482g
Total Monounsaturated Fatty Acids0.295g
Retinol0μg
Leucine0.848mg
Total Polyunsaturated Fatty Acids1.108g
Cysteine0.276mg
This component is a member of the following groups:
Baking Needs
This component does NOT have any specialist units defined.