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Ingredient Detail

Buckwheat groats, roasted, cooked

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.62g
Dietary Energy0.385MJ
Protein3.38g
Water75.63g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate19.94g
Niacin Equivalents0.94mg
Vitamin B120μg
Dietary Folate Equivalents14μg
Vitamin E0.09mg
Calcium7mg
Copper0.146mg
Iron0.8mg
Magnesium51mg
Manganese51mg
Phosphorus70mg
Potassium88mg
Selenium2.2μg
Sodium4mg
Zinc0.61mg
Methionine & Cysteine0.102mg
Phenylalanine & Tyrosine0.195mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Thiamin0.04mg
Riboflavin0.039mg
Vitamin B60.077mg
Pantothenic Acid0.359mg
Choline20.1mg
Vitamin K1.9μg
Phenylalanine0.133mg
Dietary Fibre2.7g
Histidine0.079mg
Isoleucine0.127mg
Lysine0.172mg
Methionine0.044mg
Threonine0.129mg
Tryptophan0.049mg
Valine0.173mg
Glucose0.2g
Fructose0.1g
Sucrose0.4g
Sugars(Total)0.9g
Carbohydrate by difference (g)19.94g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.134g
Total Monounsaturated Fatty Acids0.188g
Retinol0μg
Leucine0.212mg
Total Polyunsaturated Fatty Acids0.188g
Cysteine0.058mg
This component is a member of the following groups:
Baking Needs
This component does NOT have any specialist units defined.