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Ingredient Detail

Rice, brown, medium-grain, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat2.68g
Dietary Energy1.515MJ
Protein7.5g
Water12.37g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate76.17g
Niacin Equivalents4.308mg
Vitamin B120μg
Dietary Folate Equivalents20μg
Calcium33mg
Copper0.277mg
Iron1.8mg
Magnesium143mg
Manganese143mg
Phosphorus264mg
Potassium268mg
Sodium4mg
Zinc2.02mg
Methionine & Cysteine0.26mg
Phenylalanine & Tyrosine0.668mg
Vitamin C0mg
Thiamin0.413mg
Riboflavin0.043mg
Vitamin B60.509mg
Pantothenic Acid1.493mg
Phenylalanine0.387mg
Dietary Fibre3.4g
Histidine0.19mg
Isoleucine0.318mg
Lysine0.286mg
Methionine0.169mg
Threonine0.275mg
Tryptophan0.096mg
Valine0.44mg
Carbohydrate by difference (g)76.17g
Alcohol0g
Cholesterol0mg
Total Saturated Fatty Acids0.536g
Total Monounsaturated Fatty Acids0.971g
Retinol0μg
Leucine0.62mg
Total Polyunsaturated Fatty Acids0.959g
Cysteine0.091mg
This component is a member of the following groups:
Baking Needs
This component does NOT have any specialist units defined.